Here’s our story
We started out at our home kitchen, whipping up finger-foods for our friends’ weddings and nieces’ birthdays. Everyone loved our food and our innovative combinations of flavors.
So, what started as a family-operated business quickly grew into a fully-fledged small business that we operate out of our professional catering kitchen in Calumet City. We can cater for events as large as 1,000 people.